Packaging: Comes in a hygienic, easy-to-store 1 kg pack
Source of Wheat: Sourced from the best wheat fields of Canada, Australia, and Argentina
Processing: Advanced milling process using high-quality Buhler machines from Switzerland to preserve the natural nutrients of wheat
Usage: Perfect for making soft rotis, parathas, and a variety of traditional Indian bread and snacks
Nutritional Value: Retains all the essential vitamins, minerals, and fibers present in the wheat, making it a healthy option for everyday meals
Shelf Life: Long-lasting, ensuring fresh flour for a longer period when stored in a cool, dry place
Key Features:
Pure and Nutritious: Muskan Flour (Atta) is processed to retain all the essential nutrients, fibers, and proteins, offering a healthy choice for your meals.
Ideal for Traditional Foods: Great for preparing soft, fluffy rotis, parathas, and other Indian flatbreads.
Hygienic and Safe Production: Manufactured under high hygiene standards to ensure the highest quality.
Versatile Use: Can be used in baking, making dough for various dishes, and even in various savory and sweet snacks.
Why Choose Muskan Flour (Atta)?
Muskan Flour (Atta) provides superior taste, texture, and consistency.
It is a perfect addition to any kitchen, ensuring your family gets the healthiest, purest whole wheat flour for all their cooking needs.
Ideal for households, restaurants, and bakeries looking for premium flour with a traditional touch.